UNIQUE ORIGIN YOU CAN TASTE

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A warm welcome!

Water, Wind, Wine and Wow!
Reed beds, salt pans, and meadows in the National Park alternate with viticulture and sunny spots of well-being. Endless expanses and close-up wilderness, rare animals, and extraordinary moments. A natural paradise meets Pannonian joie de vivre. You are in the right place—on the sunny side of Austria. In the Neusiedlersee DAC region of origin. Where Zweigelt and sweet wine taste exactly as they should: unique and authentic.
DAC
View of Lake Neusiedl with sunset and vineyards in the foreground. Beautiful evening atmosphere.

Zweigelt & Sweet Wine

The finest grapes
from a special region.
Pencil drawing of a vineyard
winemaker driving back down from the trailer after emptying the wheelbarrow

Neusiedlersee DAC Zweigelt

Zweigelt is Austria's most popular red wine! And Zweigelt from the NEUSIEDLERSEE DAC region of origin is dry, harmonious, with notes of black cherry, dark berries, herbs, and velvety tannins—shaped by water, wind, and wine.
Zweigelt

Neusiedlersee DAC sweet wine

Northern Burgenland with Lake Neusiedl is Austria's most important sweet wine region! And the liquid gold of the NEUSIEDLERSEE DAC region of origin is considered unique worldwide due to the lake's exceptional microclimate.
Sweet Wine

Experience

Open people. Open cellar doors.
Open wines.
Drawing of reeds reflecting in the water
Featured photo for The Lake, the Salt & the Wine

The Lake, the Salt & the Wine

The Neusiedlersee not only acts as a gigantic heat reservoir, creating a microclimate that is so defining for the entire region and its vegetation. The permanent winds around the lake and its salt content give the surrounding vines special characteristics that can indeed be tasted in the bottled wine… With the support of the federal government, the province and the
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Featured photo for Martiniloben at Lake Neusiedl: History has never tasted better

Martiniloben at Lake Neusiedl: History has never tasted better

In the period before, after and on St Martin’s Day, many winemakers in the Neusiedlersee wine-growing region open their cellar doors to invite visitors to taste their wines. A tradition that emerged in the 1980s and can therefore look back on a rich history. With the support of the federal government, the province and the European Union. According to legend,
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Featured photo for Red Versatility Wonder and the Gold of the East Bank

Red Versatility Wonder and the Gold of the East Bank

In 1922, Zweigelt was officially entered into the crossing register under the name “Klosterneuburg 71.” Today—exactly 100 years later—it is the most popular red wine variety in Austria among producers and consumers alike. The Zweigelt wines from the eastern shore of Lake Neusiedl are particularly typical of the variety. This makes it the ideal setting for a conversation with Torsten
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Featured photo for Home to great wines of origin

Home to great wines of origin

It sounds paradoxical at first: while the wine trade is becoming ever more international, people are increasingly determined to think small-scale when it comes to wine specialties. On closer inspection, seals of origin are becoming all the more important for precisely that reason. Spoiler: it’s about quality assurance! With the support of the federal government, the province and the European
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Featured photo for Why the Emperor Lures Visitors to the Wine Cellars in Spring

Why the Emperor Lures Visitors to the Wine Cellars in Spring

When wine enthusiasts, full of anticipation for the new vintage, visit the wine cellars of the Neusiedlersee DAC region in spring, it is, of course, primarily about fine wines. Yet, behind the traditionally open cellar doors, imperial graces are concealed! With the support of the federal government, the province and the European Union. It is said that in fashion, everything
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Featured photo for Cocktails made from sweet wines? Star bartender causes a stir – and unique creations

Cocktails made from sweet wines? Star bartender causes a stir – and unique creations

Why should only fine port wines conjure summer into a cocktail glass? Or champagne? That’s what Austria’s currently best bartender Isabella Lombardo thought – and without further ado, she created drinks from particularly regionally typical sweet wines. Spoiler: It’s quite wow! With the support of the federal government, the province and the European Union. It is a very special flair.
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Featured photo for Hot Summer – Cool Zweigelt

Hot Summer – Cool Zweigelt

At the latest since the rise of natural wines, one thing is clear: hardly a stone is being left unturned in wine cellars at the moment. Old wisdoms have, in some cases, lost their meaning – and are opening up new possibilities for ultimate enjoyment – even with wines vinified in the familiar way. The best example: chilled, origin-typical Neusiedlersee
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Featured photo for All in on Red!

All in on Red!

Will Zweigelt become the new international flagship of the Austrian wine world? There are currently many indications that the Veltliner saga will now be followed by the next coup – this time in red. Master Sommelier Stefan Neumann explains to the trade magazine Rolling Pin why. With the support of the federal government, the province and the European Union. If
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Featured photo for Discovering Burgenland Hospitality

Discovering Burgenland Hospitality

Whether by bike or on foot – anyone who delves into the world of Lake Neusiedl will encounter locals who possess a special hospitality. But where does this come from? With the support of the federal government, the province and the European Union. One can, of course, savor the figures of the tourism region: Over 1,000 kilometers of cycling paths
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Featured photo for Martiniloben at Lake Neusiedl: A Toast to the Holiness of Saint Martin

Martiniloben at Lake Neusiedl: A Toast to the Holiness of Saint Martin

How is it that an ascetic, of all people, became the patron saint of Burgenland’s winemakers? And why do we celebrate him in November? A journey through time into biblical worlds, to pragmatic winegrowers, into royal dreams, and the modern DAC concept of the Neusiedlersee wine region of origin. With the support of the federal government, the province and the
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    Winzer steht mit Glas vor seinen Weinfässern angelehnt im alten Keller.

    Come taste!

    The wine cellars of the approximately 150 winemakers in the Neusiedlersee DAC region are open to all wine lovers at any time. Here, Burgenland’s famous hospitality is practised every day!
    winemakers
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